Instant Noodle Snacks Production Line

This production Line, with perfect technology, compact structure, original design and stable performance, is developed on the base of advanced produces and requirements in the world market. It realizes high automation, convenient operation, low energy and small floor space, that assures all working procedures from feeding four to finished products can be accomplished once. The investment for this line is only one tenth of that larger size equipment, especially suitable to small-size or self-owned enterprises. The corugated instant noodle produced by this line is tenacious smooth and transparent.

1.Flour Mixer - Uniform dough preparation

2.Compound Roller - Multi-stage pressing for perfect texture

3.Continuous Steamer - Precise gelatinization control

4.Cutting Machine - Adjustable noodle length/thickness

5.Fryer/Dryer - Oil-controlled frying or hot-air drying

6.Cooling Conveyor - Temperature stabilization

7.Seasoning System - Automatic powder/liquid flavoring

8.Packaging Unit - Weight-based bagging/sealing.

Cooking machine

Frying Machine

 

 

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