Small and medium-sized noodle factories are ecstatic! Have you found an Italian pasta production line that can be operated by 30 square meters and 3 people?
Who understands! Are small and medium-sized factory owners who want to do spaghetti business all choked by these two issues
The workshop is small and cannot accommodate large equipment
The cost of labor is expensive, and if you hire too many, the cost will skyrocket to the sky
Until we found this' fully automatic pasta production line ', we cut the threshold for entrepreneurship in half! Can I personally test it and give you all the dry goods today?
It can be installed in a 30 square meter workshop! Rental party ecstatic
The traditional production line I saw before often required over 100 square meters, and the rent was directly discounted
This pasta production line is designed with modularity! The process of kneading, squeezing, drying, and cutting is fully integrated. My small car room is only 40 square meters, and there is still a walkway left after installation
Small factories/industrial parks in the suburbs can be accommodated in single rooms, saving rent and adding 2 tons of raw materials per year!
Save thousands of dollars on electricity bills every month! The boss's smile was wrinkled
Everyone who does food processing knows that electricity is a big part!
This macaroni production line saves over 30% electricity compared to traditional equipment! Based on a daily production of 1 ton of pasta, paying a few thousand less electricity bills per month can earn an additional 100000 yuan per year
And it meets the green production standards, with a one-time environmental audit, so there's no need to worry about rectification issues?
Three people can start working! No need to argue with labor anymore
The most amazing thing is the labor cost! Although it is a semi-automatic pasta production line, the intelligent control system is super awesome:
1 person in charge of raw material delivery+1 person monitoring equipment operation+1 person packaging, 3 people handling the entire process!
Employees don't need to understand complex technology, they can start working after 2 days of training, and no longer have to worry about the interruption of labor flow and production
This pasta production line can also make fancy pasta! Full market competitiveness
Not only can it make regular straight strips! By adjusting the parameters, one can obtain spiral surfaces, shell surfaces, butterfly surfaces
The material is food grade stainless steel, which meets hygiene standards. Customers can eat with confidence, and the repurchase rate directly increases!
The after-sales service is also reliable. The manufacturer comes to install and regularly maintains the machine, so there is no need to panic when it breaks down. Even small factories can confidently increase production capacity?
Sisters who want to enter the pasta track should not be frightened by the "big equipment, high cost"!
This small yet sophisticated pasta production line is the key to breaking through for small and medium-sized factories
For those who need detailed parameters, please contact us.
